If you’re looking for a delicious and easy-to-make dessert, look no further than this mouthwatering apple crumble recipe. Made with simple ingredients and bursting with flavor, this dessert is sure to satisfy your sweet tooth.
Apple crumble is a classic dessert that combines tender apples with a crunchy oat topping. It’s perfect for any occasion, whether you’re hosting a dinner party or simply craving a sweet treat. Plus, it’s a great way to use up any apples you have sitting in your fruit bowl.
How to Make the Best Apple Crumble
To make the best apple crumble, start by preheating your oven to 350°F. Peel and slice your apples, then toss them with sugar, cinnamon, and a squeeze of lemon juice. Place the apple mixture in a baking dish and set aside.
In a separate bowl, combine flour, oats, brown sugar, and butter to make the crumble topping. Sprinkle the topping over the apples, then bake for 30-40 minutes, or until the topping is golden brown and the apples are tender. Serve warm with a scoop of vanilla ice cream for the perfect finishing touch.
This apple crumble recipe is incredibly versatile and can be easily customized to suit your taste. Add a handful of nuts or dried fruit to the topping for extra crunch, or swap out the apples for pears or berries for a different flavor profile. The possibilities are endless!
So, the next time you’re craving a sweet and comforting dessert, give this apple crumble recipe a try. It’s quick, easy, and guaranteed to put a smile on your face. Whether you enjoy it on its own or with a dollop of cream or ice cream, this dessert is sure to become a new favorite in your recipe repertoire.
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